Disinfection of classrooms, canteens, corridors, cloakrooms
– The most effective method is microdroplet disinfection using devices that generate so-called dry fog. – This method ensures automatic disinfection of all surfaces and air.
Disinfection of floors, benches and other surfaces
– Can be sprayed and left to dry or wiped with a cloth. – For not too dirty surfaces, can be used as a cleaning and disinfecting agent.
Toilet disinfection
– Spray the toilet and leave to dry. – At least as effective as household bleach, but without the harsh smell of chlorine. – By spraying the toilet and the air, unpleasant odors are removed.
Washing fruits and vegetables in the canteen
– Product approved for disinfection of fruits and vegetables – to remove dangerous microorganisms and pesticide residues. – Fruits and vegetables washed in the Bio ActiW 500 product solution should be rinsed under running water.
Disinfection of kitchens and catering equipment and devices
– Spray or wash the surface and leave to dry, or wipe with a cloth. – Product approved for disinfection of surfaces in contact with food.
Removing mold from walls and floors
– Spray the area with mold. – Repeat the procedure 2-3 times.
Disinfection of waste bins
– Spray the surface of the basket generously and leave to dry. – Fights microbes and removes unpleasant odors.
Window cleaning and disinfection
– Spray on and wipe with a suitable cloth or crumpled newspaper. – Leaves no streaks.
Disinfection of sports equipment, mattresses
– Spray on and leave to dry. – Removes microorganisms, removes unpleasant odors, e.g. sweat.